The Budwig diet, sometimes called the Budwig protocol, is an eating plan that was developed to treat cancer. The diet’s staples are flaxseed oil and cottage cheese. The diet have the name of her creator, Dr. Johanna Budwig, who theorized that a diet high in polyunsaturated fatty acids would energize healthy cells to keep cancer from spreading. There are several budwig diet testimonials that confirm it effectiveness.
Dr. Budwig found that the blood of seriously ill cancer patients was deficient in certain important essential ingredients which included substances called phosphatides and lipoproteins, while the blood of a healthy person always contains sufficient quantities of these essential components.
She found that these natural can make the tumors smalls, disappear weakness and anemia and, restore life energy. Also, improve the symptoms of cancer, liver dysfunction and diabetes.
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